Sierra Nevada de Santa Marta has been Colombia’s main organic coffee-producing region. Among our partner growers, you will find Indigenous groups, rural organizations and large scale independent plantations. The varieties and cup profiles change depending the area, but predominantly a mild cup with medium to low acidity, floral and sweet notes, influenced by the Caribbean winds and abundance of water in this stunning mountain range.

Sierra Nevada

Through our model, 950 coffee families are currently receiving an average of 35% more income from the sale of their coffee resulting from the certification premiums.